East India Company

In 1968 as new immigrants to Canada, Kamal and Sudha Mehra opened Winnipeg’s first North Indian restaurant,...

For food lovers who have dietary restrictions, it can often be a challenge to find a restaurant that checks all the boxes.

Have you ever wanted to try something off the menu at East India Company? Read on for some recommendations for the holiday season.

Over the next few months, Ottawa restaurant East India Company is planning to expand its sauce business into American grocery stores.

After two years of COVID slowdowns, this festive season is extra special for local business owners and vendors like the Mehra family.

Now, thanks to the Mehra family's cooking classes, you can prepare delicious Indian recipes in your own kitchen, using ingredients from the grocery store, with equipment you probably have on hand.

Today, East India Company’s sauces can be found in 300 grocery stories across Ottawa — but launching a line of take-home products wasn’t always part of the plan.

Known for its diverse menu and bold flavours, the East India Company has quickly become a fan-favourite for Ottawans.