Ottawa

Wastewater processing engineer and Carleton student Seyedomid Ahmadinejad is working on a prototype system to turn beer byproducts into renewable energy.

Bolstered by a new CEO and an expanding line of product offerings, TryCycle Data Systems continues to...

In a summary of the site plan control application for the project at 25 Pickering Pl., Colonnade BridgePort says it wants to build two towers of 14 and 28 storeys that will contain a total of 483 residential suites along with “associated underground parking” and ground-floor commercial space.

In what the judges called a “photo finish” face-off, Chef Lizardo Becerra of Ottawa’s Raphaël Peruvian Cuisine wowed the crowd and took home the win at the regional qualifiers for the Canadian Culinary Championships Thursday night. 

It’s not every day that we take note of a sensory loss. For most of us, being in complete darkness is nothing more than a scary situation we seldom have to cope with. We go about our daily lives without giving a second thought to the privileges we have, being able to make full use of all of our senses.

A family-owned business that’s been a fixture of the dining scene in Wellington West for five decades...

A local catering company is making its offerings that much sweeter, after its owner acquired an agricultural property with plans to host “high-end sugar shack dinners,” among other events.

What makes a good bar seat? As a self-proclaimed expert at sitting at the bar, Jordan Pizzuti says there are a few things that need to be taken into consideration.

The head of a property management firm that just acquired a well-known office complex near the Westgate...

More people returning to in-person work means a return to commuting. But while many dread spending their time before and after work slogging through traffic or squeezed onto a bus, one wellness expert says there are ways to make the most of the experience.