Prince Edward Island (PEI) is a special place in the minds of visitors, known for its iconic landscapes, traditions and characters. Whether it’s the red soil and rolling hills, sandy beaches, world-class potatoes and oysters, or Anne of Green Gables, PEI has a unique appeal. Now, the province is inviting visitors to discover a new side of its charm: the magic of winter on Prince Edward Island.
Traditionally known as a summer tourist destination, more PEI operators are choosing to extend their seasons or stay open year-round, offering experiences in all seasons.
“If they’re not open year-round, they’re open longer into the shoulder seasons on each side,” says Al Douglas, photographer and PEI resident. Douglas was born on the Island and still calls it home. He’s noticed in the last few years that the tourism sector has evolved to offer more winter attractions, catering to people of all ages with events, food, and outdoor activities.
“We get plenty of snow here, and we do a good job of enjoying it,” says Stephanie McQuaid, part time RN, photographer, and long-time resident. “PEI has amazing trails for cross country skiing, winter biking, or just being out in nature on a winter hike.” She notes while the Island doesn’t have mountains, there are still hills for skiing and snowshoeing (loaners are available from provincial libraries, rec departments and participating places to stay).
For those looking to relax and rejuvenate, winter retreats provide the opportunity to indulge in a Nordic spa experience, join a restorative yoga class, be guided on a therapeutic forest walk or simply cozy up in front of a fire or snuggle a goat at a local farm.
Whether you seek outdoor adventure, winter culinary, family fun or all the above, Prince Edward Island offers the perfect winter getaway.
As the oyster capital of Canada, PEI fishers keep harvesting even after the water freezes. “Oysters are best in the winter” according to McQuaid, who recommends Tranquility Cove Adventures. “They’ll take you out onto the ice, cut a hole, and let you tong the oysters yourself. You learn to shuck them right there in your own personal ice shack. It’s honestly the best oyster I’ve ever had in my life, and I’ve had plenty.”
Winter festivals abound
In January, Winterdine offers up exquisite three course meals at restaurants throughout the capital city. Menus feature local produce prepared by some of the best chefs in the country. Did you know? PEI is home to a host of talented chefs, many of whom perfect their skill at the renowned Culinary Institute of Canada in Charlottetown.
In late February, the PEI Beer Festival unites brewers from across the east coast for a celebration of the craft, with food, music, and endless brews to sample.
Over the Family Day weekend in February, the Jack Frost Winter Festival transforms Charlottetown into a winter wonderland for kids of all ages. It’s like a magical snow globe with soaring tube runs, horse & sleigh rides, buskers, ice carving and live music, including Atlantic Canada’s top Taylor Swift tribute band.
Even in winter, PEI is known as Canada’s Food Island where you can always choose fresh over frozen – think tender mussels, baked potatoes, rich cheeses and melted butter. Douglas, who focuses his work on food, encourages people to explore every nook and cranny of the Island for winter culinary delights to enjoy.
What makes PEI winter different from the rest of Canada? According to Douglas, its charm stems from the fact that it remains an undiscovered gem. PEI is a winter destination that offers the chance to walk a snow-covered beach or two – or do a polar bear dip – and take time to reflect. “Yes, it’s cold, yes, it’s snowy, but it’s really peaceful, and that’s classic PEI.” McQuaid agrees, adding: “We have cool stuff happening, great food and amazing accommodations. PEI doesn’t hibernate in winter.”
